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How to use a Fruit Salad to Teach a Lesson on Creation

By: Mary Katecomment

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We’ve taken the most popular Bible stories and teachings of the Old and New Testaments and designed an easy, economical theme Bible snack to go with each. This lesson on the Creation provides a Bible snack that your students will enjoy and remember!  This Bible snack provides an interesting and yummy way to further interest children in their lessons.

Bible Snack: Garden of Eden Fruit Salad’s Day

Ingredients:
– Pineapple chunks
– Orange or tangerine sections
– Strawberries or dried cranberries (depending on time of year)
– Walnut pieces
– Coconut
– Lettuce leaves
– Chocolate syrup in a squirt bottle

Bible Snack Instructions:
Combine together in a fruit bowl chunks of pineapple, orange or tangerine sections, and strawberries or dried cranberries (depending on the time of year or what’s available). Add in walnut pieces.
To give your salad a “Garden of Eden” look, take iceberg or romaine lettuce and line the outer edge of your serving bowl. Add the filler so that the leaves stick up. Finally sprinkle the top with coconut, then using chocolate syrup, draw four or five zig-zag lines across and back.
Serve on paper plates. Be prepared to add a dab of chocolate sauce to each child’s plate if they wish to dip their fruit.

Service:
Mixing bowl
Can opener
Serving spoon
Paper Plates, one for each child
Plastic spoons

Introduction:
Adam and Eve ate wonderful things like fruit from the plants and trees that God made them. Today, we’re going to do the same! (Point out items in your salad dish.) They probably ate from pineapple trees, strawberry bushes, orange trees, and cracked coconuts from their coconut groves. Only difference: We have chocolate, and they probably didn’t!

 

Think other Sunday School teachers would enjoy using this Bible snack idea in their class? Share it with your friends using the Twitter or Facebook icons below!  And don’t forget to Follow Me on Twitter, where I will share more fun Bible snack ideas!

 

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